Serve up your freshly baked French or Italian loaf in style on this chunky, weathered premium oak board with an un-oiled finish for a relaxed weathered oak look with a leather thong. These Baguette Boards lend elegance to traditional and contemporary settings and are a versatile favorite.
Material: These boards are produced in the Wine Regions of the Cape and made of kiln dried solid Oak Wood, premium quality from USA. Each board undergoes a rigorous quality control process and are hand embossed with the signature
"Atelier du Bois by Gaya Alegria" logo.
Care Instruction: Wipe only with a damp cloth, do not soak or put in the dishwasher. The boards are un-oiled, so will take on stains unless oiled.Regular oiling with olive oil will help to protect the oak (please note this could also darken the colour and appearance of the 'weathered' look)
Size: 510 x 200 mm (Incl. handle)
Please note: due to the nature of wood, your purchase’s colours may vary slightly from the image shown.